Monday, October 5, 2009

Celebrating Candy Corn


Who doesn't love delicious candy corn?  Even if your tastebuds don't appreciate the flavor, there's something about a bowl of those precious little kernels that just screams happy childhood Halloween memories!


Here is some fascinating information detailing the origins and production statistics of candy corn.  Most candy corn contains gelatin, so I prefer to buy mine from a health food store.  Here is an easy recipe to make your own cruelty-free version from Denise Oliveri.


Click here for a groovy illustration by Ernie Kwiat depicting an intergallactic struggle over the last candy corn.  And here's Uncle Ernie's recipe for a non-alcohol candy corn drink...bottoms up!

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